Sweet Strawberry Kiss Cookies Recipe: A Dreamy Homemade Treat

Sweet memories dance through kitchens when strawberry kiss cookies melt hearts with their irresistible charm.

Soft, buttery dough cradles a chocolate surprise in every delightful bite.

Chocolate kisses nestle atop delicate sugar-coated rounds, creating a perfect balance of textures.

Baking these treats fills your home with an enchanting aroma that beckons everyone near.

Each cookie promises a moment of pure joy, blending rich chocolate with delicate strawberry essence.

Simple ingredients come together in a magical transformation that surprises and delights.

You’ll want to share these little parcels of happiness with everyone you adore.

Variations on Strawberry Kiss Cookies to Try

• Gluten-Free Delight: Replace strawberry cake mix with gluten-free cake mix and use certified gluten-free chocolate kisses for those with wheat sensitivities.
• Vegan Version: Swap eggs with flax eggs, use dairy-free chocolate kisses, and select a vegan-friendly cake mix to create plant-based strawberry cookies.
• Low-Sugar Option: Choose a sugar-free cake mix, use sugar-free chocolate kisses, and substitute oil with unsweetened applesauce for a healthier alternative.
• Dairy-Free Alternative: Select dairy-free chocolate kisses and use coconut oil instead of vegetable oil to accommodate dairy restrictions while maintaining rich flavor.

Serving Suggestions for Strawberry Kiss Cookies

• Sweet Date Night Delight: Serve these cookies as a romantic dessert for a cozy evening with your partner, paired with champagne or red wine.
• Picnic Perfect Treat: Pack these colorful cookies in a cute container for a delightful outdoor snack that adds a touch of sweetness to your day.
• Afternoon Tea Companion: Arrange these chocolate-kissed cookies on a beautiful platter alongside herbal tea for a delectable midday indulgence.
• Kids' Dessert Surprise: Create a fun dessert station where children can decorate and enjoy these playful, chocolate-topped strawberry cookies.

Keeping Strawberry Kiss Cookies Fresh

• Store cooled cookies in an airtight container with wax paper between layers for up to 5 days in the refrigerator, keeping chocolate kisses intact and preventing sticking.
• Wrap individual cookies tightly in plastic wrap, place in freezer-safe container, and freeze for up to 3 months; thaw at room temperature for 30 minutes before serving.
• Keep cookies in sealed container at room temperature for 23 days, ensuring they remain soft and fresh; avoid direct sunlight or heat sources.
• Warm cookies gently in microwave for 510 seconds on low power or in oven at 300F for 23 minutes to restore softness and revive chocolate kiss's glossy appearance.

FAQs

• Can I use a different flavor cake mix?

Yes, you can substitute the strawberry cake mix with other flavors like vanilla or white cake mix for variety.

• How do I prevent the chocolate kiss from melting completely?

Press the kiss into the warm cookie immediately after baking, but let the cookie cool slightly first to maintain the kiss’s shape.

• Are these cookies good for kids' parties?

Absolutely! These colorful, sweet cookies are perfect for children’s events and will be a hit with kids of all ages.

• Can I make the dough ahead of time?

Yes, you can prepare the cookie dough in advance and refrigerate it for up to 2 days before baking.

Strawberry Kiss Cookies: Sweet & Irresistible

• Whip Up Simplicity: These cookies come together with just a few basic ingredients and minimal mixing, making them perfect for bakers of all skill levels.
• Celebrate with Sweetness: Perfect for Valentine's Day, birthday parties, or any occasion that calls for a delightful treat that looks as good as it tastes.
• Customize Your Delight: Swap out the strawberry cake mix for different flavors or use seasonal kiss varieties to create unique versions of this crowd-pleasing cookie.
• Kid-Friendly Baking: Children will love helping press the chocolate kisses into the warm cookies, turning baking into a fun family activity that creates delicious memories.

Ingredients Needed for Strawberry Kiss Cookies

• Strawberry Cake Mix: A convenient mix that provides the primary strawberry flavor and base for the cookies.
• Eggs: Bind the ingredients together and add structure to the cookie dough.
• Vegetable Oil: Ensures moisture and helps create a soft, tender cookie texture.
• Vanilla Extract: Enhances the overall flavor profile with a subtle sweet note.

• Chocolate Kiss: A classic chocolate candy that adds a rich, sweet center to each cookie.

• Parchment Paper: A non-stick surface that helps prevent cookies from sticking to the baking sheet and ensures easy cleanup.

Baking Instructions for Strawberry Kiss Cookies

Step 1: Warm Up the Oven

Fire up your oven to 350F and grab a baking sheet.

Cover it with parchment paper to prevent any sticky situations.

Step 2: Mix the Magic

• Strawberry cake mix
• Eggs
• Vegetable oil
• Vanilla extract

Blend everything together until the mixture looks smooth and dreamy.

Step 3: Shape the Delights

Roll the dough into cute little balls, each about the size of a small walnut.

Place them gently on the prepared baking sheet, giving each cookie some breathing room.

Step 4: Bake to Perfection

Slide the baking sheet into the oven and let the cookies bake for 8-10 minutes.

Watch for that perfect moment when they’re set but not turning brown.

Step 5: Chocolate Kiss Surprise

Right after pulling the cookies from the oven, quickly press a chocolate kiss into the center of each warm cookie.

The heat will help the kiss stick perfectly.

Step 6: Cool and Enjoy

Let the cookies rest on the baking sheet for 5 minutes.

Then transfer them to a wire rack to cool completely.

The chocolate kiss will set beautifully, creating a mouthwatering treat that’s both soft and sweet.

Pro Secrets for Perfect Strawberry Kiss Cookies

• Use room temperature eggs for smoother cookie dough and better blending with cake mix ingredients.
• Watch cookies closely between 8-10 minutes to prevent over-browning and maintain soft, tender texture.
• Press chocolate kisses gently into warm cookies immediately after baking to help them melt slightly and adhere perfectly.
• Store cookies in single layers between parchment paper to prevent chocolate kisses from sticking together.
• Experiment with different cake mix flavors like white or vanilla for unique cookie variations.

Strawberry Kiss Cookies Recipe

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4.6 from 39 reviews

• Total Time: 25 minutes
• Yield: 24 1x

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Description

Sweet strawberry kiss cookies merge classic sugar cookie charm with luscious chocolate-topped indulgence. Delicate pink-tinted dough and creamy Hershey’s kisses create a delightful treat you’ll savor with pure delight.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 1 box strawberry cake mix
• 2 large eggs
• 1/3 cup (79 milliliters) vegetable oil

Secondary Ingredients:

• 1/2 teaspoon vanilla extract

Topping:

• 24 chocolate kisses (unwrapped)

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Instructions

1. Prepare the oven at 350F (175C) and cover a baking sheet with parchment paper for optimal cookie baking.
2. Whisk together strawberry cake mix, eggs, vegetable oil, and vanilla extract in a spacious mixing bowl until the mixture transforms into a uniform, silky consistency.
3. Craft uniform dough spheres approximately 1-inch in diameter, positioning them carefully on the prepared baking surface with adequate spacing.
4. Slide the baking sheet into the preheated oven and bake for 8-10 minutes, watching for cookies to set without developing excessive browning.
5. Immediately upon removing from the oven, gently nestle a chocolate kiss into the center of each warm, soft cookie, creating a delectable focal point.
6. Allow cookies to rest on the baking sheet for 5 minutes to stabilize their structure, then delicately transfer to a wire cooling rack for complete cooling and chocolate kiss solidification.

Notes

• Prevent sticking by using a light coating of cooking spray on your hands when rolling dough balls for easier shaping.
• Chill the dough for 15-20 minutes before baking to help cookies maintain a rounder shape and prevent excessive spreading.
• For a gluten-free version, swap the strawberry cake mix with a gluten-free alternative and ensure all ingredients are certified gluten-free.
• Store chocolate kisses at room temperature before pressing into warm cookies to prevent cracking and ensure smooth, glossy appearance.

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 24
• Calories: 128 kcal
• Sugar: 8 g
• Sodium: 98 mg
• Fat: 7 g
• Saturated Fat: 2.5 g
• Unsaturated Fat: 4.3 g
• Trans Fat: 0 g
• Carbohydrates: 16 g
• Fiber: 0.5 g
• Protein: 1.5 g
• Cholesterol: 15 mg