Irresistible Cookies & Cream Brownies Recipe For Sweet Tooths

Sweet dreams come true when chocolate meets creamy cookies in these irresistible cookies & cream brownies.

Decadent layers of rich chocolate intermingle with crunchy cookie pieces for an unbeatable dessert experience.

Classic brownies receive a delightful upgrade through this inventive twist.

Unexpected texture and flavor combine in every single bite.

Chocolate lovers will appreciate the intense fudgy base complemented by white cream cookie crumbles.

Mouthwatering and simple, these brownies promise to become your new favorite indulgence.

You’ll want to whip up a batch right now and savor every delectable morsel.

Secrets to Cookies & Cream Brownies Success

• Crush Oreos into different sized pieces for varied texture and more interesting mouthfeel in each bite.
• Use room temperature cream cheese to ensure smooth, lump-free mixture when blending with powdered sugar.
• Line the baking pan with parchment paper for easier removal and cleaner slicing of brownies.
• Check brownies early to prevent overcooking; every oven varies slightly in temperature and baking time.
• For gluten-free version, substitute regular brownie mix and Oreos with gluten-free alternatives without compromising delicious flavor.

Fun Variations for Cookies & Cream Brownies

• Gluten-Free Cookies & Cream Brownies: Replace regular brownie mix with gluten-free brownie mix and use gluten-free sandwich cookies for a celiac-friendly version.
• Vegan Chocolate Delight: Swap brownie mix with vegan brownie mix, use dairy-free cream cheese alternative, and replace Oreos with vegan chocolate sandwich cookies.
• Low-Sugar Option: Use sugar-free brownie mix, replace powdered sugar with stevia or monk fruit sweetener, and choose sugar-free chocolate sandwich cookies.
• Peanut Butter Chocolate Remix: Add a layer of peanut butter between the cream cheese and brownie batter for an extra rich and nutty flavor profile.

Ways to Serve Cookies & Cream Brownies

• Dessert Party Showstopper: Create a stunning dessert platter with these brownies as the centerpiece, surrounded by fresh berries and whipped cream for a dramatic presentation.
• Cookie Crumble Topping: Sprinkle extra crushed Oreo cookies on top just before serving to add extra crunch and visual appeal to each brownie slice.
• Ice Cream Pairing Delight: Serve warm brownies alongside a scoop of vanilla bean ice cream for a classic combination that elevates the entire dessert experience with contrasting temperatures and textures.
• Gifting Gourmet: Package individual brownies in cute clear boxes with a ribbon, perfect for homemade gifts or potluck contributions that will impress friends and family.

Keeping Cookies & Cream Brownies Fresh

• Store leftovers in an airtight container to maintain freshness and prevent drying out.
• Refrigerate for up to 5 days, keeping the brownies in a single layer to preserve texture.
• Wrap individual portions in plastic wrap before placing in the container for extra protection.
• Freeze brownies for up to 3 months by wrapping tightly in plastic wrap and then aluminum foil.

FAQs

• Can I use homemade brownie mix instead of boxed mix?

Yes, you can substitute boxed mix with a homemade brownie batter. Just ensure the consistency is similar to the boxed mix for best results.

• How do I crush Oreos without making a mess?

Place Oreos in a sealed plastic bag and gently crush them using a rolling pin or the back of a spoon. This method keeps crumbs contained and gives you control over the size of cookie pieces.

• What type of cream cheese works best for this recipe?

Use full-fat, room temperature cream cheese for the smoothest and richest texture. Avoid low-fat or light versions as they might affect the consistency of the filling.

Cookies & Cream Brownies That Delight

• Simplify Dessert Making: Combining boxed brownie mix with cream cheese and Oreos creates a decadent treat without complicated baking skills.
• Crowd-Pleasing Combo: The classic cookies and cream flavor paired with rich chocolate brownies guarantees a hit at parties, potlucks, and family gatherings.
• Quick Indulgence: Using pre-made brownie mix and minimal ingredients means you can satisfy sweet cravings in under an hour with minimal kitchen mess.
• Versatile Crowd-Pleaser: Perfect for casual get-togethers, movie nights, potlucks, or when you need a delicious dessert that appeals to both kids and adults.

Ingredients for Cookies & Cream Brownies

• Brownie Mix: A pre-packaged mix that provides the foundational chocolate flavor for the brownies.
• Cream Cheese: A soft cheese that adds richness and creates a creamy layer in the dessert.

• Oreo Cookies, White Chocolate Chips: Classic cookies that provide crunch and additional chocolate flavor to the brownies.

• Powdered Sugar: A fine sugar that helps sweeten and stabilize the cream cheese mixture.

Baking Cookies & Cream Brownies Step-by-Step

Step 1: Warm Up the Oven

Crank your oven to 350°F (175°C) and get ready to create a mouth-watering dessert. Grab your brownie mix and follow the package instructions to whip up the batter.

Step 2: Create the First Brownie Layer

Generously grease a 9×9-inch baking pan. Pour half of the prepared brownie batter into the pan, creating a smooth, even base for your decadent treat.

Step 3: Craft the Creamy Oreo Filling

In a mixing bowl, blend softened cream cheese until silky smooth. Gradually incorporate powdered sugar, stirring until the mixture is completely combined.

Gently fold in crushed Oreo cookies, creating a delightful speckled cream cheese mixture.

Step 4: Layer the Cream Cheese Mixture

Carefully spread the Oreo-studded cream cheese mixture over the first layer of brownie batter, ensuring an even distribution that covers the entire surface.

Step 5: Add the Final Brownie Layer

Drizzle the remaining brownie batter over the cream cheese layer. Sprinkle a generous handful of white chocolate chips across the top for an extra touch of indulgence.

Step 6: Bake to Perfection

Slide the pan into the preheated oven and bake for 30-35 minutes. Check for doneness by inserting a toothpick into the center – it should come out clean with just a few moist crumbs.

Step 7: Cool and Slice

Remove from the oven and let the brownies cool completely. This patience allows the layers to set and makes cutting into perfect squares much easier.

Slice and serve these heavenly Cookies & Cream Brownies to eager dessert lovers.

Indulgent Cookies & Cream Brownies Recipe

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4.8 from 35 reviews

• Total Time: 55 minutes
• Yield: 8 1x

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Description

Rich, indulgent cookies & cream brownies blend classic chocolate brownies with crushed Oreo cookies for a delightful dessert. Chocolate lovers will savor the perfect balance of fudgy texture and creamy cookie crunch.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 1 box brownie mix (plus ingredients listed on box)
• 15 Oreo cookies, crushed

Dairy Ingredients:

• 1 cup (170 grams) white chocolate chips
• 1/2 cup (120 grams) cream cheese, softened

Sweetener:

• 1/4 cup (30 grams) powdered sugar

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Instructions

1. Warm the oven to 350°F (175°C) and prepare the brownie mixture according to package directions.
2. Transfer half of the prepared brownie batter into a thoroughly greased 9×9-inch baking pan, creating an even base layer.
3. Combine softened cream cheese with powdered sugar, whisking until the mixture achieves a silky, uniform consistency.
4. Gently incorporate crushed Oreo cookies into the cream cheese blend, ensuring even distribution of cookie fragments.
5. Carefully spread the cream cheese and Oreo mixture across the initial brownie layer, maintaining a uniform thickness.
6. Delicately pour the remaining brownie batter over the cream cheese layer, covering it completely.
7. Scatter white chocolate chips across the top surface for added texture and flavor.
8. Place the pan in the preheated oven and bake for 30-35 minutes, checking doneness with a toothpick inserted into the center.
9. Remove from oven and allow the brownies to cool completely before slicing into squares.

Notes

• Crush Oreos finely to ensure even distribution throughout the cream cheese layer for a consistent texture and flavor in every bite.
• Soften cream cheese at room temperature to prevent lumps and achieve a smooth, creamy mixture that blends easily with powdered sugar.
• For a gluten-free version, use gluten-free brownie mix and gluten-free Oreo-style cookies to accommodate dietary restrictions without sacrificing taste.
• To prevent sticking, line the baking pan with parchment paper, creating easy removal and clean slicing of the brownies.

• Prep Time: 20 minutes
• Cook Time: 35 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 335 kcal
• Sugar: 32 g
• Sodium: 150 mg
• Fat: 18 g
• Saturated Fat: 10 g
• Unsaturated Fat: 6 g
• Trans Fat: 0.2 g
• Carbohydrates: 42 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 25 mg