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Simple Chicken Parmesan Grilled Cheese Recipe

Simple Chicken Parmesan Grilled Cheese Recipe


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4.6 from 22 reviews

  • Total Time: 23 minutes
  • Yield: 2 1x

Description

Lazy chicken parmesan grilled cheese blends Italian-American comfort classics into one irresistible sandwich. Melted mozzarella, crispy chicken, and marinara sauce create a quick meal that will satisfy hungry diners seeking maximum flavor with minimal effort.


Ingredients

Scale

Protein:

  • 2 cooked chicken breasts, sliced (or frozen breaded chicken, cooked)

Cheese:

  • 4 slices mozzarella cheese
  • 1/4 cup (60 milliliters / 2 ounces) grated Parmesan cheese

Base and Sauce:

  • 4 slices of bread
  • 1/2 cup (120 milliliters / 4 ounces) marinara sauce
  • 2 tablespoons (30 milliliters) butter

Seasoning:

  • 1 teaspoon garlic powder

Garnish:

  • Fresh basil (optional)

Instructions

  1. Transform pre-cooked or frozen breaded chicken into bite-sized pieces for optimal sandwich integration.
  2. Select thick, sturdy bread slices that can withstand the robust filling and grilling process.
  3. Generously apply marinara sauce across bread surface, creating a flavor-rich foundation.
  4. Strategically layer mozzarella cheese, creating a protective barrier for the chicken layer.
  5. Distribute chicken pieces evenly across the cheese, ensuring comprehensive coverage.
  6. Sprinkle Parmesan cheese to enhance the savory profile and add textural complexity.
  7. Top with another mozzarella slice to create a melty, gooey interior.
  8. Crown the sandwich with the second bread slice, pressing gently to compact ingredients.
  9. Thoroughly coat exterior bread surfaces with softened butter for optimal golden-brown crispiness.
  10. Dust buttered sides with garlic powder for an aromatic flavor enhancement.
  11. Preheat skillet to medium heat (approximately 350°F) to achieve perfect caramelization.
  12. Carefully position sandwiches in the skillet, cooking 3-4 minutes per side until bread turns golden and cheese melts completely.
  13. Transfer to cutting board, allowing brief resting period for cheese stabilization.
  14. Optional: Garnish with fresh basil leaves and serve alongside additional marinara sauce for dipping.

Notes

  • Choose pre-cooked or frozen breaded chicken to save time and simplify the cooking process.
  • Opt for low-moisture mozzarella for better melting and a gooier texture in the grilled cheese.
  • Experiment with different bread types like sourdough or Italian bread to add extra flavor and crunch.
  • Swap breaded chicken with grilled or rotisserie chicken for a lighter, healthier version of the sandwich.
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Lunch, Dinner, Snacks
  • Method: Sautéing
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 2
  • Calories: 680 kcal
  • Sugar: 6 g
  • Sodium: 920 mg
  • Fat: 38 g
  • Saturated Fat: 20 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 40 g
  • Fiber: 3 g
  • Protein: 50 g
  • Cholesterol: 140 mg