Description
Classic no-bake cheesecake delights dessert enthusiasts with its creamy texture and graham cracker crust. Chilled perfection awaits those seeking a simple, elegant treat that satisfies sweet cravings without turning on the oven.
Ingredients
Scale
Crust Ingredients:
- 8 whole graham crackers
- 1/3 cup (76 grams) unsalted butter, melted
Filling Ingredients:
- 16 ounces (454 grams) cream cheese, softened
- 1/2 cup (100 grams) granulated sugar
- 1 teaspoon vanilla extract
- 1 cup (240 milliliters) heavy cream
Topping Ingredients:
- (None specified in original recipe)
Instructions
- Pulverize graham crackers into fine crumbs, thoroughly blend with melted butter to create a cohesive base mixture.
- Press the buttery cracker mixture firmly and evenly across the bottom of a springform pan, creating a compact foundation for the cheesecake.
- Using an electric mixer, whip cream cheese and sugar together until achieving a silky, lump-free consistency, then incorporate vanilla extract for enhanced flavor depth.
- In a separate chilled bowl, vigorously whip heavy cream until it develops stiff, defined peaks that hold their shape.
- Delicately fold the whipped cream into the cream cheese mixture, maintaining the airy texture by using gentle, sweeping motions to combine.
- Transfer the luxurious filling onto the prepared crust, using a spatula to distribute evenly and create a smooth, elegant surface.
- Chill the assembled cheesecake in the refrigerator for a minimum of 4 hours, allowing it to set completely and develop a firm, creamy texture.
Notes
- Swap graham crackers for gluten-free alternatives like almond or coconut cookies to make the recipe celiac-friendly.
- Use low-fat cream cheese and Greek yogurt to create a lighter version of the dessert without compromising taste.
- For an extra flavor boost, incorporate lemon zest or orange extract into the cream cheese mixture to add a citrusy twist.
- Garnish with fresh berries, chocolate shavings, or a drizzle of caramel sauce just before serving to elevate the visual appeal and taste.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 330 kcal
- Sugar: 18 g
- Sodium: 150 mg
- Fat: 25 g
- Saturated Fat: 15 g
- Unsaturated Fat: 8 g
- Trans Fat: 0.5 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 70 mg