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Dirt Cake Recipe

Dirt Cake Recipe


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4.7 from 35 reviews

  • Total Time: 1 hour 20 minutes
  • Yield: 8 1x

Description

Rich chocolate dirt cake beckons with layers of creamy pudding, crushed cookies, and playful gummy worms nestled in a whimsical dessert. Chocolate lovers and party guests will delight in this nostalgic treat that brings childhood memories to life.


Ingredients

Scale

Main Ingredients:

  • 3 cups milk
  • 1 package (14.3 ounces / 405 grams) Oreo cookies
  • 2 packages (3.4 ounces / 96 grams each) instant vanilla pudding mix

Dairy Ingredients:

  • 8 ounces (226 grams) cream cheese, softened
  • 1/2 cup (113 grams) unsalted butter, softened
  • 12 ounces (340 grams) whipped topping (like Cool Whip)

Sweet and Decorative Ingredients:

  • 1 cup (120 grams) powdered sugar
  • Gummy worms (optional, for decoration)

Instructions

  1. Pulverize Oreo cookies in a food processor until they achieve a fine, soil-like texture, creating the foundational “dirt” layer for the dessert.
  2. Using an electric mixer, cream together softened cream cheese and butter until uniformly smooth and creamy.
  3. Gradually incorporate powdered sugar into the cream cheese mixture, blending thoroughly to ensure no sugar lumps remain.
  4. In a separate mixing bowl, whisk milk and instant pudding mix until the mixture thickens and becomes smooth, approximately 2 minutes.
  5. Gently fold whipped topping into the pudding mixture, creating a light and airy consistency.
  6. Carefully merge the cream cheese blend with the pudding mixture, stirring until completely integrated and uniform in color and texture.
  7. Select a clear serving dish to showcase the layered design, beginning with a generous base of crushed Oreo “dirt” crumbs.
  8. Alternate layers of the pudding mixture and cookie crumbs, ensuring each layer is evenly distributed and visually appealing.
  9. Complete the dessert with a final topping of cookie crumbs to simulate a realistic dirt appearance.
  10. Optional: Strategically place gummy worms on the surface for a playful, whimsical presentation.
  11. Refrigerate the dessert for a minimum of 1 hour to allow flavors to meld and texture to set, preferably 2-3 hours for optimal results.

Notes

  • Crush Oreos finely to achieve an authentic dirt-like texture for maximum visual appeal.
  • Use room temperature cream cheese and butter to ensure smooth, lump-free mixing.
  • Opt for instant vanilla pudding mix for quicker preparation and consistent results.
  • Customize by adding chocolate rocks or plant decorations for a more whimsical presentation.
  • Prep Time: 20 minutes
  • Cook Time: 1 hour
  • Category: Desserts, Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 372
  • Sugar: 26 g
  • Sodium: 195 mg
  • Fat: 22 g
  • Saturated Fat: 13 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 38 g
  • Fiber: 1.5 g
  • Protein: 4 g
  • Cholesterol: 35 mg