Lunch Specials
served Monday through Friday from 11am-2pm
Wee Lunch – $7.99
A wee version of our most popular items, with fries, salad, soda, tax & tip all included! Choose from: burger ~ bbq pork ~ reuben ~ fish & chips
Wee Plates
Monday – Friday 2pm-6pm * appetizers $5.99
Sea Salt Baked Pub Pretzels* Thick & chewy, served with hot mustard dip & stout cheddar spread - $5.99
Golden Calamari* Crisp & golden brown, served with garlic aioli & cocktail sauce - $8.99
Baked Artichoke Dip* Creamy artichoke hearts, garlic & roasted red peppers baked under aged parmesan, served with grilled ciabatta & crisp flatbread - $9.99
Chips & A Trio of Dipping Sauces* Crisp fries tossed in sea salt & served with curry sauce, garlic aioli, & tomato chutney – $5.99
Wee Angus Burgers* Three, but not so wee. Aged cheddar, lettuce, tomato & red onion – $5.99
Reuben Rolls* House-braised corned beef, Swiss & sauerkraut, lightly fried to a crisp golden brown, served with house-made Thousand Island dressing – $7.99
Chicken Shots* Tender pieces of lightly battered chicken breast, tossed in a tangy Irish whiskey glaze with scallions & herbed ranch dip - $8.99
Local & Imported Cheese Plate Specially selected cheeses, crisp flatbread, fruit & mango chutney - $10.99
Cider Steamed Mussels Crispin Hard Cider, onion & saffron garlic cream, served with grilled ciabatta - $10.99
Wild Mushroom & Herb Pub Pizza On a thin, crisp cracker crust with Dublin white cheddar - $8.99
Kieran’s Wings* Guinness & honey baked, fried crisp & tossed in dry curry spice. Served with celery & buffalo bleu cheese dip - $8.99
Soups and Salads
Homemade dressings: honey chive ~ Caesar ~ poppyseed vinaigrette ~ honey mustard ~ citrus vinaigrette ~ strawberry vinaigrette ~ ranch ~ bleu cheese ~ Thousand Island
Chicken Wild Rice Soup Our house soup for seven years, it’s that good! – cup $2.99 bowl $4.99
Soup du Jour Chef Erik’s daily creation - cup $2.99 bowl $4.99
Soup & Salad A wee mixed greens salad with a cup of our chicken wild rice soup- $7.99
Chicken & Irish Cheddar Chopped Salad Chopped romaine, egg, Applewood smoked bacon, grilled chicken, grape tomatoes, red onion & Irish white cheddar cheese – $11.99
Salmon Caesar Salad Grilled salmon over chopped romaine, toasted almonds, grape tomatoes, Applewood smoked bacon, parmesan cheese & croutons – $11.99
Chicken & Mango Salad Fresh sliced mango, grape tomatoes, toasted filberts & chilled grilled chicken breast over a bed of romaine – $11.99
Strawberry Spinach Salad Baby spinach, sliced strawberries, candied walnuts, scallions & goat cheese fritters $10.99
Chicken BLT Salad Chopped romaine, grape tomatoes, shredded cheese, breaded chicken tenders & Applewood smoked bacon $10.99
Sandwiches
select a side: champ, fries, mixed greens or a cup of soup
The Liffey Burger Half pound ground Angus beef on a toasted potato bun with Dublin white cheddar, lettuce, tomato and onion – $9.99 Add bacon – $1.00
Ham & Cheese Dublin white cheddar & sliced ham on grilled sourdough with a side of hot mustard – $9.99
Reuben House-braised corned beef, sauerkraut, Thousand Island & melted Swiss on caraway rye- $9.99
“Silver Bison Ranch” Burger A grilled 1/3 pound of lean bison with aged cheddar, lettuce, tomato, onion & Applewood smoked bacon on a toasted potato bun- $11.99
Walleye Minnesota’s favorite fish, lightly breaded & served on a toasted hoagie with garlic aioli, lettuce tomato and onion – $11.99
Barbeque Pork Slow-roasted pulled pork sautéed with onions & garlic, tossed in our scratch BBQ sauce, topped with apple slaw on a potato bun – $9.99
Minnesota Wild Rice Burger House-made of garbanzos and wild rice, with sliced cucumber, lettuce, tomato, onion, tomato chutney & herbed Boursin cheese on a multigrain bun - $9.99
Turkey Wrap Fresh pulled turkey, lettuce, tomato, Applewood smoked bacon & garlic aioli wrapped in a spinach tortilla - $9.99
Hearty Turkey Burger Sage & black pepper seasoned blend of white & dark meat with lettuce, tomato, onion & basil aioli on a toasted potato bun - $9.99
Spicy Chicken Sautéed diced chicken breast, peppers and onions; finished with vodka, tossed with pepper jack cheese served on a toasted hoagie ~ this sandwich has a kick! – $9.99
Pub Classics
add a nice “wee” mixed green salad or cup of soup for just $1.99
Hazel’s Chip Shop Crispy battered seafood with fries, spring pea puree & tartar sauce. Choose North Atlantic Cod or Tiger shrimp – $11.99; Canadian walleye $13.99
Curry House Chicken Diced chicken breast, sweet red peppers & onion in a mild curry sauce over steamed basmati rice with traditional garnishes - $12.99
Steak and Mushroom Pie Braised beef with wild and tame mushrooms & aromatic vegetables in a rich gravy under a champ, served with mixed greens salad – $13.99
Corned Beef & Cabbage Hand-carved corned beef with braised cabbage, red potatoes & parsley sauce – $12.99
Steak & Chips A special-cut nine-ounce Angus New York strip steak topped with steak butter, accompanied by a healthy portion of crisp fries – $19.99
Sausage & Champ Pan-roasted black pepper & leek pork sausage in a rich onion gravy with garden peas & champ – $11.99
You may also want to check out our Seasonal Specialties Menu
Side Plates
A lovely addition to your meal, served family-style for sharing ~ $3.99 each
Champ
Spring Pea Puree
Braised Cabbage
Creamed Spinach
Sweets Life’s short, start with dessert!
White Chocolate Cheesecake House-made cheesecake with strawberry coulis - $5.99
Baked Bread Pudding with Irish Whiskey glaze – $5.99
Carrot Cake Rich cake topped with our scratch cream cheese frosting - $5.99
Guinness Mousse A mini-pint of chocolaty, creamy sweetness - $3.99